TikTok E-commerce Data Analytics, Choose Tikmeta
Get Started
Introduction: This is a tiktok video published by ChefDave VeganJourney. The video has now received more than 3.7K likes, 164 comments and 30 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
Views
79.1KDaily-
Likes
3.7KDaily-
Comments
164Daily-
Shares
30Daily-
ER
4.96%Daily-
Latest Videos
NASI KEBULI – CHEF DAVE #chefdaveveganjourney #veganstyle #nasikebuli Masa penyediaan: 10 minit Masa memasak: 25 minit Hidangan: 1-3 pax Resipi Bahan tumbuk: 1 sudu kecil biji ketumbar 1 sudu kecil lada hitam 1 sudu kecil jintan putih Bahan tumis: Sedikit minyak ½ bawang merah(dihiris) 2 ulas bawang putih(dihiris) 1 inci lengkuas(dihiris) 1 batang serai(diketuk) 7-10 cili padi 5-6 cendawan kobis bunga(carikkan) ½ sudu kecil serbuk kunyit 1 sudu kecil garam Serbuk perasa cendawan secukupnya 2 cawan air 1 cawan beras basmati lal qilla Note: Bila cuba terus jatuh cinta dengan beras @lalqillamy ni.. 🥰 lembut, beras pun panjang-panjang dan juga bagus amalkan makanan harian kita. Cara memasak: 1.Tumbuk semua bahan tumbuk hingga halus, ketepikan. 2.Sediakan claypot, tumis bawang merah, serai, bawang putih dan lengkuas,. Tumis sehingga naik bau. Kemudian masukkan cili padi dan satu sudu besar bahan tumbuk tadi. Kacau sebati. 3.Masukkan cendawan kubis bunga, serbuk kunyit, garam, perasa cendawan dan kacau lagi. Masukkan air lalu kacau. Adjust rasa lalu masukkan air secukupnya. Kacau rata. 4.Masukkan beras yang telah direndam 30minit lalu kecilkan api. Kacau sebati dan tutup. Biarkan sehingga ia masak. Bila dah masak tutup api dan taburkan sedikit daun ketumbar. Angkat dan sedia untuk dihidang.
14.3K
708
18
ChefDave VeganJourney
5 days ago
JEERA RICE – CHEF DAVE #chefdaveveganjourney #veganstyle #lalqillabasmatirice Masa penyediaan: 10 minit Masa memasak: 25 minit Hidangan: 1-2 pax Resipi Bahan tumis: 1 sudu besar minyak sapi vegan 1 kulit kayu manis 2-3 bunga cengkih 1 sudu kecil jintan putih Bahan lain: 1 cawan beras basmati lal qilla(basuh dan rendam 30min) 2 cawan air Garam secukupnya Serbuk perasa secukupnya Hirisan daun ketumbar Note: Basmati rice dari @lalqillamy adalah beras yang saya jamin korang akan repeat lagi bila cuba. Fluffy, beras Panjang dan sangat lembut. 🍚🥰😋 Cara memasak: 1.Sediakan periuk, masukkan minyak sapi vegan. Biarkan ia cair. 2.Masukkan kulit kayu manis, bunga cengkih dan jintan putih. Tumis hingga naik bau. 3.Masukkan beras basmati yang telah ditapis air rendaman tu. Kemudian masukkan ke dalam bahan tumisan tadi. Kacau sebati. 4. Masukkan serbuk perasa cendawan, garam secukupnya dan air. Kacau sebati lalu tutup dan biarkan ia masak dengan api yang perlahan. 5.Bila nasi dah masak, taburkan hirisan daun ketumbar dan sedia untuk dihidang. JEERA RICE Preparation time: 10 minutes Cooking time: 25 minutes Servings: 1-2 pax Recipe Stir-fry ingredients: 1 tbsp vegan ghee 1 cinnamon stick 2-3 cloves 1 tsp cumin seeds Other ingredients: 1 cup lal qilla basmati rice (wash and soak for 30 minutes) 2 cups water Salt as needed Seasoning powder to taste Chopped coriander leaves Note: Basmati rice from lalqillamy is guaranteed to make you come back for more once you try it. Fluffy, long grains, and incredibly soft. 🍚 😋 Cooking method: 1. Prepare a pot and add vegan ghee. Let it melt. 2. Add cinnamon sticks, cloves, and cumin seeds. Sauté until fragrant. 3. Add the pre-soaked and drained basmati rice to the pot. Mix well. 4. Add mushroom seasoning, salt to taste, and water. Stir well, cover, and let it cook on low heat. 5. Once the rice is cooked, sprinkle it with chopped coriander leaves and it's ready to serve.
27.3K
1.2K
33
ChefDave VeganJourney
15 days ago
Similar Videos
Watch moreMore Videos
Watch more