TikTok电商数据分析平台
为达人和商家提供行业、竞品、内容等全方位数据分析,助力视频创作和选品成功。
免费试用
内容介绍:Kilimanjaro (feat. Justin99, Mema_Percent & Mr JazziQ)是一个TikTok里的音乐。目前为止这首音乐已经吸引力大批用户,使用该标签的视频数达到了 859.3K,浏览量达到了 141.2B。下面展示了使用这个音乐的视频。
Kilimanjaro (feat. Justin99, Mema_Percent & Mr JazziQ)
播放数
141.2B
视频数
859.3K
播放数
141.2B
视频数
859.3K
前50视频 (Kilimanjaro (feat. Justin99, Mema_Percent & Mr JazziQ))
March is meatball month! If you’re running out of dinner ideas, try this SCGS Meatballs recipe. #SCGS Meatballs with Mushroom Sauce Ingredients: 1kg Beef mince ¼ Onion, finely chopped ¼ cup Red, yellow, green peppers ¼ cup Breadcrumbs 1 Egg 1 tsp ground Cumin 1 tsp Seven Colours Grill SeasoningTM 1 tsp Black peppercorns 1 Tbsp Olive oil 1 knob Butter 1 cup sliced Mushrooms 1 Tbsp crushed Garlic ½ cup Beef stock 250 ml fresh Cream 1 Tbsp Worcestershire sauce ¼ cup grated Parmesan cheese 1 Tbsp fresh chopped Parsley Salt and pepper to taste Method: In a large bowl, place the mince, onion, peppers, breadcrumbs, egg, cumin, Seven Colours Grill SeasoningTM and peppercorns. Using a spatula or your hands, gently mix until well combined, then form into balls. Heat the olive oil in a saucepan over medium heat. Add the meatballs and cook until they are well browned both sides (they do not need to be thoroughly cooked, as they will finish cooking in the mushroom sauce). Set the meatballs aside. Add the butter to the same pan. When it’s melted, add the mushrooms, garlic, stock, cream, Worcester sauce, grated Parmesan, parsley, and salt and pepper. Stir until the sauce has thickened. Add the meatballs to the pan and cook for 5 minutes. TIP: Serve over mashed potatoes.
239.0K
12.4K
28
Zanele Mvelase
1 年前
查看更多
March is meatball month! If you’re running out of dinner ideas, try this SCGS Meatballs recipe. #SCGS Meatballs with Mushroom Sauce Ingredients: 1kg Beef mince ¼ Onion, finely chopped ¼ cup Red, yellow, green peppers ¼ cup Breadcrumbs 1 Egg 1 tsp ground Cumin 1 tsp Seven Colours Grill SeasoningTM 1 tsp Black peppercorns 1 Tbsp Olive oil 1 knob Butter 1 cup sliced Mushrooms 1 Tbsp crushed Garlic ½ cup Beef stock 250 ml fresh Cream 1 Tbsp Worcestershire sauce ¼ cup grated Parmesan cheese 1 Tbsp fresh chopped Parsley Salt and pepper to taste Method: In a large bowl, place the mince, onion, peppers, breadcrumbs, egg, cumin, Seven Colours Grill SeasoningTM and peppercorns. Using a spatula or your hands, gently mix until well combined, then form into balls. Heat the olive oil in a saucepan over medium heat. Add the meatballs and cook until they are well browned both sides (they do not need to be thoroughly cooked, as they will finish cooking in the mushroom sauce). Set the meatballs aside. Add the butter to the same pan. When it’s melted, add the mushrooms, garlic, stock, cream, Worcester sauce, grated Parmesan, parsley, and salt and pepper. Stir until the sauce has thickened. Add the meatballs to the pan and cook for 5 minutes. TIP: Serve over mashed potatoes.
239.0K
12.4K
28
Zanele Mvelase
1 年前
查看更多