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Introduction: This is a tiktok video published by KITCHENTOOL. The video has now received more than 384.5K likes, 10.6K comments and 100.3K shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
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These Bourbon Ball are the best ๐ #easyrecipe #bourbonballs #candy #chocolate #bourbon #balls #try #fyp Bourbon Balls 1/2 C. Butter (softened) 4-5 C. Powdered Sugar 1 C. Pecans (toasted) 6 TBS. Bourbon 1 tsp. Vanilla 3 C. Chocolate Chips (I used dark) Soak toasted nuts in bourbon for a minimum of 8hrs for best flavor. In a bowl mix together softened butter and half of the sugar then add vanilla and remaining sugar. Mixture will be crumbly. Now add the soaked pecans/liquid to a food processor and pulse to chop into small bits. Add nuts to the butter sugar mixture and mix till everything is evenly combined. Chill the dough enough you can handle it without making a huge mess. After an hour of chilling form the dough into desired sized balls using a cookie scoop; place on a baking sheet lined w/parchment. Now freeze the bourbon balls for a hour before dipping in chocolate. Melt chocolate; using a toothpick poke the balls and dip it, drip it, and put it on your pan. For a finished look sprinkle chopped pecans or add a whole one pecan on-top before the chocolate sets. Allow the chocolate to set. Store candy in the fridge in an airtight container for 2 weeks or freeze 1 month ๐
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KITCHENTOOL
1 months ago
Replying to @user8647545648451you gotta try homemade Caramel Sauce ๐ #homemade #caramelsauce #easyrecipe #homemadecaramelsauce #caramel #sauce #try #fyp Caramel Sauce 1 C. Sugar 1/4 C. Water 6 TBS. Butter 1/2 C. Heavy Whipping Cream Pinch of Salt 1/2 tsp. Vanilla In a saucepan add sugar and water, mix til combined. Bring to a boil over medium-high heat, once boiling DO NOT STIR and let boil til amber in color (or reaches 350ยฐF). After about 10 minutes the mixture should be amber in color now whisk in butter till completely melted. Whisk in the heavy whipping cream. Finally mix in salt and vanilla til combined. Allow caramel sauce to cool for a few minutes before transferring to a jar with a lid. Caramel sauce will thicken as it cools. Store in fridge for several weeks ๐
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KITCHENTOOL
1 months ago
Replying to @mama_kerr_bear Almond Milk ๐ #almondmilk #homemade #milk #almond #easyrecipe #milkrecipe #fyp Almond Milk 1 C. Whole Almonds 4 C. Water 1/2 tsp. Vanilla (optional) 1 TBS. Sweetener of choice Soak almonds overnight. After 24 hrs of soaking, drain and rinse the almonds. Add the nuts, 4 cups of cold water, vanilla, and sweetener if using to a blender and blend for 1-2 minutes. Strain milk from almond pieces. Store in an airtight container in the fridge for 7-10 days. Shake before each use ๐
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KITCHENTOOL
1 months ago
Homemade Oat Milk is so much tastier when you make it; also cheaper ๐ #homemadeoatmilk #homemade #oatmilk #oat #milk #easyrecipe #keeptiktok #fyp Oat Milk 1/2 C. Oats (old fashioned/rolled) 2 C. Water (cold) 1/2 tsp. Vanilla (optional) Dash of Salt 1 Date (or 1 TBS. Sweetener) Blend all ingredients together for 30 to 40 seconds but no longer because your milk will be slimy. Strain the oat pulp from the milk. Shake well before each use. Store homemade oat milk in an airtight container for up to 5 days in the fridge ๐
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KITCHENTOOL
1 months ago
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