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Rainbow Carrot Sesame Salad + some knife skills practice! 🥕🔪 You can find the full recipe below 👇 but before you make it, let’s chat knives! 🔪 Good quality knives are (in my opinion) one of the most important investments for home cooks of any level. We’ve been using @ZWILLING USA Pro knives for years & absolutely love them. I especially love the Le Blanc (white) finish (the one we’re using here). They use a specially formulated German stainless steel for the blades that stays sharper longer. The handle is ergonomic and seriously feels like an extension of your hand! The 8-inch chef's knife is my go-to for almost everything. We highly recommend! The Pro Le Blanc collection (shown in this video) is currently on sale – 20% off!! – so now’s the time to invest. Click the link in our bio if you want to check them out! 🫶#Zwilling1731 #ad Bookmark the RECIPE below 👇 (4-6 servings) 1 lb. carrots (regular or rainbow carrots) 1/4 cup finely chopped scallions 2 tbsp finely chopped cilantro 2 tbsp finely chopped basil Optional: sesame peanut brittle (recipe below) Dressing: 3 tbsp rice vinegar 2 tbsp sesame oil 1 1/2 tbsp soy sauce 1 tbsp miso paste 1 tsp sriracha 1 tsp coconut sugar 1 tsp minced garlic 1 tsp grated fresh ginger Sesame peanut brittle: SESAME PEANUT BRITTLE: 1/2 cup sesame seeds 1/2 cup chopped peanuts (we used lightly salted) 3 tbsp agave or honey 2 tsp sesame oil 1/2 tsp ground ginger 1/2 tsp salt Preheat oven to 275˚F and line a small sheet pan with parchment paper. Add all ingredients to a small bowl and stir well to coat. Spread onto baking sheet in an even, thin layer. Bake for ~25 minutes, until the edges are slightly browned. Remove from oven and let cool before breaking up into bite-sized pieces. To julienne the carrots, start by cutting the carrot into ~3 in. pieces. Slice off one side of the carrot so you can lay it flat on the cutting board. Slice into thin planks. Stack 2-3 planks together, then slice into thin strips. Repeat with all carrots. A sharp knife is essential for this! Make sure to curl your fingers to keep them safe 😉 Whisk together all dressing ingredients. Add all salad ingredients to a large bowl and toss with dressing. Top with brittle just before serving. #salad #knifeskills #carrots
Duration: 41 sPosted : Thu, 28 Mar 2024 13:34:29Views
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