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Pulled Pork Shotgun Shells👇 Have you had these? What was inside? Recipe for 5 shells: 1 block cream cheese, softened 2C Chopped Pulled Pork 1C Shredded Cheese 2 TBSP Green onions chopped 1 TBSP BBQ Rub Mix well and pipe into Manicotti Shells Wrap in bacon - 2 slices each Put in fridge for 2 hours to overnight Set smoker to 250 and cover shells in rub Smoke for 2 hours Increase temp to 350 for about 1.5-2 hours until bacon is cooked to your preferred doneness Cover with BBQ Sauce and leave in smoker for 10 mins Serve hot #bbq #smokedmeat #foodvideo #appetizer #fingerfood #partyfood #smoker #bacon #pulledpork #easyrecipe #barbecue #barbeque #cheese
Duration: 27 sPosted : Thu, 30 Mar 2023 14:15:09Views
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