TikTok E-commerce Data Analysis Platform
Provides comprehensive data analytics of TikTok eCommerce products, influencers, and creative content that can help create popular content and discover hot sales products.
Get Started
Introduction: This is a tiktok hashtag called Çiyayeme (Kurdish Trap).
The music has now attracted more than
178.4K videos and
16.9B views. It is a very
popular content. The following is videos that related to this music.
Çiyayeme (Kurdish Trap)
Views
16.9B
Videos
178.4K
Views
16.9B
Videos
178.4K
Top 50 Hot Videos (Çiyayeme (Kurdish Trap))
Shorba Tirsh or Shila Tirsh This hearty and delicious Swiss chard shorba (soup) is packed with lots of flavor and a good source of protein coming from the chickpeas. It’s so simple to make, it’s comfort in a bowl. —Ingredients— 1 Bunch Swiss Chard 3 tablespoons olive oil 1 large onion 2 tablespoons tomato paste 1/2 cup rice (rinsed) 15.5oz can chickpeas drained 1 tablespoon salt 1 teaspoon chili flakes 1 teaspoon black pepper 15oz tomato sauce 5 cups chicken broth (or vegetable) 1/2 cup fresh lemon juice 1. Chop the Swiss chard and wash very well, And chop the onion. 2. Put a Dutch oven or a large pot on medium high heat. Add in oil then the onions and sauté for about a minute. 3. Next add in the Swiss chard and let cook for a couple of minutes. It should wilt down. 4. Toss in the tomato paste. Then add in the rinsed rice, chickpeas and give it a good mix. 5. Season with salt, chili flakes and black pepper. 6. Pour in the tomato sauce and chicken broth. Stir well, cover and boil for about 25 to 30 minutes stirring occasionally. Until the rice is cooked and tender. 7. Lastly stir in the lemon juice and serve hot with some crispy bread and enjoy! #shorba #tirsh #soup #vibes #kurdish #fav
60.7K
1.3K
27
Eman neamat
2 months ago
Watch More
Shorba Tirsh or Shila Tirsh This hearty and delicious Swiss chard shorba (soup) is packed with lots of flavor and a good source of protein coming from the chickpeas. It’s so simple to make, it’s comfort in a bowl. —Ingredients— 1 Bunch Swiss Chard 3 tablespoons olive oil 1 large onion 2 tablespoons tomato paste 1/2 cup rice (rinsed) 15.5oz can chickpeas drained 1 tablespoon salt 1 teaspoon chili flakes 1 teaspoon black pepper 15oz tomato sauce 5 cups chicken broth (or vegetable) 1/2 cup fresh lemon juice 1. Chop the Swiss chard and wash very well, And chop the onion. 2. Put a Dutch oven or a large pot on medium high heat. Add in oil then the onions and sauté for about a minute. 3. Next add in the Swiss chard and let cook for a couple of minutes. It should wilt down. 4. Toss in the tomato paste. Then add in the rinsed rice, chickpeas and give it a good mix. 5. Season with salt, chili flakes and black pepper. 6. Pour in the tomato sauce and chicken broth. Stir well, cover and boil for about 25 to 30 minutes stirring occasionally. Until the rice is cooked and tender. 7. Lastly stir in the lemon juice and serve hot with some crispy bread and enjoy! #shorba #tirsh #soup #vibes #kurdish #fav
60.7K
1.3K
27
Eman neamat
2 months ago
Watch More